Sweet pastured butter. Organically grown. Fairly traded. 70% cocoa. USDA organic. Fair Trade certified ingredients. Soy free. Gluten free. No GMO. No artificial flavors. No emulsifiers. A Bar to Melt Over: This ultra-silky artisan dark chocolate proves the motto that everything is better with butter. Heritage Swiss cows contribute their lush, grass-fed cream to be churned, browned and stirred into the malty depths of our signature Ecuadorian cacao. Our master chocolatiers complete the taste spectrum with a sprinkling of exquisite Fleur de Sel Guerande for a salty sweet, luxuriously smooth bite. Nourishing Foodie, Farmer and Field: As committed food activists, we travel far and wide to bring you the world's most exotic, delicious, and sustainable foods. To understand our commitment to fair trade and learn what sustainability means to us, visit www.alterecofoods.com. The stories from our cacao partners never cease to inspire. Look inside this box to read about the journey of farmers who gave up illegal coca for prosperous cacao - and reforested the Amazon in the process. Certified Organic by QAI. Your everyday purchase of Fair Trade Certified chocolate supports quality products that improves lives and protect the environment. Non GMO Project verified. nongmoproject.org. GF: Certified gluten free. Carbon neutral product. FSC Mix - board. Made in Switzerland.