No GMOs. USDA Organic. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient prepared foods that taste homemade. Amy's soups, like our popular vegetarian frozen dishes and bottled sauces, are made from the finest natural and organic ingredients prepared with the same care as you would use in your own home. This creamy mushroom soup can be diluted to taste and served as soup - or on toast or in your favorite casserole. 0 g trans fat. No added MSG. No preservatives. No GMO's - No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk. Certified Organic by QAI. Individuals with Food Allergies: This product is made in a facility that processes foods containing soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
14.1 (400 g) x 6
2 per pack
Add 1/4 can milk, stir, heat and serve. Please do not overcook. Use full strength in cooking. Container is recyclable. Please recycle where facilities exist.
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