All natural Asian cuisine. Made with 100% whole grain. All natural. Gluten free. No preservatives. Good source of Dietary fiber. 100% natural. No preservatives. The Irresistible Flavor & Texture of Asian Noodles: Our delicate, appealingly tender Mai Fun (angle hair) brown rice noodles are made with 100% whole grain, are gluten-free, and a good source of dietary fiber. Their delightful texture and mild flavor make them a healthy and fun alternative to ordinary pasta. These noodles are delicious any way you serve them - from soups and stir-fries to cold noodle salads. Toss them with any of our Ann Chun's sauces to make a quick, satisfying hot or cold meal in less than five minutes! Gluten free. Product of Thailand.
8 oz (227 g) x 6
4 per pack
Cooking: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 2-4 minutes or until tender, stirring occasionally. 3. Drain and rinse under cold water (optional). 4. Serve hot or cold. For stir fry, soak dry noodles in hot water for 6-8 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes. For salads or cold noodle dishes, add to boiling water for 1-2 minutes. Drain; rinse under cold water and serve.
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