Fresh cooked Udon noodles with tofu and scallions in a blend of rich miso. All natural Asian cuisine. Ready in 2 minutes. 100% all natural ingredients. No preservatives. No MSG added. Low fat, dairy free, vegan, fish/shellfish free. Microwaveable. 100% natural. Vegan. No MSG added. No preservatives. A Japanese Classic: Any meal in your favorite Japanese restaurant isn't complete without a delightful bowl of miso soup. We've taken this classic favorite and paired it with premium, fresh cooked Udon noodles along with scallions, tofu, and spinach to make the meal complete. This delicious miso broth is the result of a combination of creamy white miso with hearty, full-bodied red miso, creating a perfect blend of flavors. Miso is also known to be healthy - what else can you ask for? Our only request is that you slurp your noodles if you're enjoying yourself. Our Mission: We're dedicated to simplifying Asian cooking with products that contain the highest quality, all-natural ingredients which allow you to re-create your restaurant favorites right at home. Doing our Part to Protect the Earth: We believe in the importance of doing business in a sustainable way and being kind to the earth. Our bowls are made partially from cornstarch, a renewable resource, in an effort to source sustainably. We also use 100% recycled cardboard for the outer sleeve and eliminated the shrink wrap around the bowl in an effort to minimize unnecessary packaging. We continue to search for even better methods and materials everyday to make sure that we are proactively doing our part to protect the Earth. Carton made from 100% recycled paperboard. Minimum 55% post-consumer content. Easy ways to create an even more flavorful soup: add chopped shiitake mushrooms, mix in diced tofu for added protein, mix in chopped zucchini or other fresh vegetables for a more filling meal. Product of USA.
5.9 oz (169 g) x 6
1 per pack
Microwave Cooking: 1. Place noodles in bowl and pour a cup of hot water over the noodles to soften and loosen. 2. Using lid, drain water from noodles. 3. Add soup base and toppings to noodles then add 1 to 1-1/4 cups of water. 4. Cover loosely with lid and microwave on high for 90 seconds, until noodles are hot (Caution! Bowl will be hot after microwaving). No microwave? Add 1 to 1-1/4 cups boiling water to soup base, toppings and noodles. Cover with lid and let stand 2 minutes. Store in cool dry place. Avoid direct sunlight.
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