Rabbit of approval. Curly pasta with real four cheese sauce & lasagna seasoning. Just add beef, turkey or chicken. Made with organic pasta. Made with Goodness! No artificial flavors, synthetic colors or preservatives. made with 8 g whole grains. Cheese from cows not treated with the growth hormone, rBST (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). Now with our creamy deluxe 100% real cheese sauce. Whole grain 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval representing the simplicity, care and goodness in all of our products. Dear Friend, the kids in my neighborhood knew the distinct sounds that called each of us to dinner - a brass hand bell, a baritone voice, customized whistles and even an antique gong - no text messaging back then! All play stopped, even the ball games. Dinner time was important, and still is. Sharing a meal connects humans to one another. Make dinner time quality time together as a family and don't forget to turn of your phones. Bye for now. - Annie. We partner with people & places we trust to grow the organic wheat to make flour for our macaroni and to produce milk for our cheese to make your meal wonderfully wholesome & delicious! We also reduce our bunny footprint by using: 100% recycled paperboard. Minimum 35% post-consumer content. Renewable energy credits. We love to hear your feedback! Contact us at www.annies.com. Visit www.annies.com to learn more about our products and our commitment to a healthier planet (and for free loot too!). Certified organic by Oregon Tilth. We work with trusted suppliers to source only non-GMO ingredients. We work with trusted suppliers to source only non-GMO ingredients. Made in USA.
8.7 oz (246 g) x 6
4.5 per pack
All You Need: 1 lb lean ground beef, 1 cup lowfat milk and 1-1/2 cups water. Brown 1 lb lean ground beef in a skillet, drain, return to pan. 2. Add 1 cup of lowfat milk, 1-1/2 cups of water and Four Cheese Lasagna seasoning pouch contents. Mix well. 3. Add pasta. Bring to a boil, reduce heat to a simmer and cover. Cook 11-13 minutes stirring occasionally until pasta is tender and most of the liquid is gone. 4. Remove from heat and uncover. Add liquid cheese sauce. Stir well. Let sit 2-3 minutes. Enjoy! Annie Suggests: Substitute Italian sausage for ground beef and prepared as directed. Saute 1-1/2 cups chopped zucchini and stir into finished pasta. Saute 1 bag (9 oz) of fresh spinach and add to finished pasta. Top with 2 tbsp fresh basil. Vegetarian Variation: Substitute pre-soaked and rained texturized vegetable protein (TVP), vegetarian ground beef alternative or sauteed tofu cubes. Keep in a cool, dry place.
Designated trademarks and brands are the property of their respective owners. The products and claims made about specific products on or through this site have not been evaluated by SanaSana.com or the United State Food and Drug Administration and are not proposed to diagnose, treat, cure or prevent disease. Read More >