Semi-condensed. The old original. Restaurant style. Established 1865.
10.5 oz (298 g) x 6
2 per pack
Pour contents into saucepan and add 1/2 can of milk. Heat slowly and stir frequently until hot (do not boil). For extra richness, add butter, garnish with parsley. Other Uses: Bookbinder’s Lobster Bisque is excellent as a sauce for fish or seafood. Simply pour contents into saucepan (do not add milk) and heat until hot (do not boil). Stir frequently. Pour over your favorite fish or seafood. Also delicious served on rice.
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