Made with real pecans and walnuts. Cookie recipe on back. Complete mix with eggs and milk. Best before date on top of box. Printed on recycled material. Sunday morning breakfast with Classique Fare Pecan Pancakes is a meal inspired by Southern Tradition. Pecans, the Cadillac of nuts, combined with walnuts and America's finest cream flour from Kansas, cook up moist and delicious pancakes and Belgian Waffles. Bring the sunny taste of The South to your breakfast table with Classique Fare Pecan Pancake Mix! Contains 2 individual 8 oz. packets; keeps fresher longer! Visit our website at: www.modernfearn.com. Product of USA.
16 oz (454 g) x 6
10 per pack
Makes 28 four-inch pancakes. Pancakes: 1 pouch mix, 1 cup water (warm), 2 tbsp. butter (margarine) melted; Waffles: 1 pouch mix, 7/8 cup, 2 tbsp. butter (margarine) melted. Mix ingredients in medium bowl and stir with wire whisk until batter is smooth. For pancakes, preheat skillet or griddle to 375 degrees F and pour batter onto it. When bubbles appear and the edges look cooked, turn over. Turn only once. For waffles, use Belgian Waffle iron, preheated and lightly greased with oil. Bake until golden brown.
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