Proudly made in San Antonio. Since 1996. Go Texan. I founded Clint's Texas Salsa in 1996 to bring the fresh taste of a true salsa to a market that was dominated by Picante sauces. My passion is making great salsa. Therefore, we use only the finest ingredients available to create an all natural salsa that I consider to be the best available. Thank you for trying Clint's. Sincerely, Clint, Keri, Allison, and Clinton Poulter. 1st Place Winner: Texas Fiery Food Show 1998! Go Texan. Low sodium. Made with natural ingredients. Gluten free. www.clintspicante.com.
16 oz (454 g) x 6
16 per pack
Best if used within 2 to 3 weeks of opening. Refrigerate after opening.
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