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De Cecco Gnocchi, No. 46 - 1 lb (Pack of 10)

De Cecco Gnocchi, No. 46 - 1 lb (Pack of 10)

Reference # C024094070466
 

$26.38 Reg.$31.90 each
You Save: 17%

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Availability: Out of stock

$26.38 Reg.$31.90 each
You Save: 17%

Details

Dal 1886. Enriched macaroni product. The first certified pasta. See back for details. Cooking Time: 9 min. Al Dente: 7 min. Traditional Processing Method: Slow drying at low temperatures. Our quality is an inherited passion. Certified. De Cecco's is the first certified pasta for the distinctive quality of many parameters such as: The selection of the best durum wheat which guarantees a greater firmness of the pasta whilst cooking. Use of high particle size to preserve the wholeness of the gluten. Kneaded with cold water (under 15 degrees C), that assures a sweeter taste and a better firmness during cooking. For additional recipes please visit us at www.dececcousa.com. DNV: Certified product: STP-CE-PC-AGRO 38. No. Cert-141-2004 PC-BRI-DNV. For delicious recipes please visit us at www.dececcousa.com. www.dececcousa.com. EPD: Environmental Product Declaration: De Cecco respects the environment from start to finish. De Cecco is a SA8000 certified company. Made in Italy.
Brand De Cecco
Free of N/A
Weight 10.00 lbs
Count 1 lb (453 g) x 10
Serving 0.75 cup
Servings 8 per pack
SanaCause Points 20
For Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time. Cook for 7-9 minutes, drain and season. Store in a cool dry place.


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