Made with all natural ingredients. Since 1950. Bolognese meat sauce. Revered in the city by which it takes its name, Bologna, this sauce is the epitome of Italian comfort food. A slowly simmered combination of pork, plum tomatoes, extra virgin olive oil and herbs provides a savory flavor. Traditionally paired with egg pastas such as pappardelle. Bolognese can also be found as the base of pasta al forno (baked pasta) and inside the delicate layers of the classic lasagne alla Bolognese. Preservative free - all natural. Product of Italy. Made in Italy.
19.4 oz (550 g) x 6
4.5 per pack
Refrigerate after opening - use within 3 days after opening.
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