Fermented botanical ginger drink with herbal extracts. Bontanically brewed natural sodas. After a fellow tradesman reneged on a loan, iron puddler Thomas Fentiman found himself in possession of a secret process for brewing a smashing good Ginger Beer. His quintessentially British beverages quickly became one of Europe’s most renowned effervescent refreshments. More than 100 years hence, Fentimans continues to tantalize persons of discerning taste across the continent. Established 1905. Young Arthur and Edith Fentiman deliver unique refreshments door-to-door at the early part of the century. In the early 1900s, Fentimans began its seven-day brewing and fermentation process, creating its time-honored recipe for success. Today, we continue this tradition by using only the finest ingredients, such as premium ginger root from the bazaars of Shanghai, with choice juniper and yarrow extracts from around the globe.
4 - 9.3 fl oz (275 ml) bottles x 6
Unfiltered: Up-end bottle to gently invigorate for naturally superior flavour. Serve chilled. Up end before pouring.
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