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Firenza Bread, Beer, Traditional - 18 oz (Pack of 6)

Firenza Bread, Beer, Traditional - 18 oz (Pack of 6)

Reference # C708423080035
 

$30.00 Reg.$34.74 each
You Save: 14%

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Availability: Out of stock

$30.00 Reg.$34.74 each
You Save: 14%

Details

All natural. A fat free bread. Just add beer, mix & bake. Makes great pizza crust! Irresistible baking mixes. Oven ready - 3 minutes. A hearty, traditional bread full of home baked - goodness. Great with soups & salads. Makes wonderful toast. Find our complete collection of irresistible baking mixes, recipe ideas and much more at: firenzamixes.com. Questions or comments? We'd love to hear from you: 1-800-273-2331. Made in USA.
Brand Firenza
Free of N/A
Weight 8.04 lbs
Count 18 oz (1 lb 2 oz) 510 g x 6
Serving 0.25 cup mix
Servings 13 per pack
SanaCause Points 20
You Will Need: 1 box Firenza Traditional Beer Bread Mix; 12 oz. beer or sparkling water. Bread Baking: 1. Heat oven to 350 degrees. Grease or spray bottom of a 9 inch x 5 inch bread pan. 2. Fold bread mix and beer together in a large bowl for about 30 seconds. Do not overmix dough. 3. Place dough into pan, filling corners. Pour 2 tbsp. melted butter on top (optional). 4. Bake 50-55 minutes until crust is golden brown. Remove bread from pan and let cool before slicing. Muffin Baking: 1. Heat oven to 350 degrees. Pour beer and 1 tbsp. melted butter or oil into bowl. Add mix and stir for about 30 seconds. Batter will be lumpy. Do not over mix. 2. Spoon batter into greased 12 cup muffin pan, about 2/3 full. 3. Top with melted butter (optional). Bake 20-25 minutes. Pizza Crust Baking: 1. Heat oven to 425 degrees. Grease or spray 14 inch pan or baking sheet. 2. Fold bread mix and beer together in a large bowl for about 30 seconds. Do not overmix dough. 3. Spread dough onto pan, forming a 12 inch circle for thick crust, or a 14 inch circle for thin crust. 4. Bake 18-20 minutes for thin crust, 25-30 minutes for thick crust. Remove crust from oven, add toppings and bake 5-10 more minutes. Stir-In Ideas: Two great stir-in ideas for our versatile beer bread dough! Cheesy Beer Bread: Try this variation with your favorite cheddar, monterey jack or other cheese: Add 1 cup of shredded cheese to mix then follow bread or muffin baking instructions. (Option: Sprinkle shredded cheese on top of bread or muffins before baking). Wonderful Wake Up Bread: Nothing tastes better than fresh baked bread or muffins to start your morning! Stir in 1 tbsp. sugar, 1 tsp. cinnamon and 1 tbsp. ground coffee to dry mix. Then follow bread or muffing baking instructions. Makes wonderful toast!


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