Chef inspired. Wild caught. Sustainable. Quick & easy poaching pouch. Cooks in five minutes! One entree or two side dishes. Provides naturally occurring omega 3s. BPA free packaging. Meet the fishermen & farmers! Be smart. Stay in schools. Mother Nature Got It Right: Free-range, fall-run Columbia River Chinook freshly poached and swimming with sea shell pastas in a light cream sauce packed with wild harvested mushrooms, fresh thyme and cracked peppercorns. Welcome aboard. Good for people. Good for fish. Our seafood is rigorously screened and sustainably harvested. Caught in Pacific Northwest waters using responsible methods to protect the ecosystem. Prepared fresh from our own recipes. Nothing added. Ready in 5 minutes. Smells nothing but wonderful. No bones about it. Quick. Easy. Tasty. Loaded with healthy omega-3. Poached in the Pouch: Every ounce of mouth-watering flavor is sealed in, using airtight technology & a fraction of the resources of a can or jar. Think high-tech clay pot or parchment pouch. Certified B Corporation: Fishpeople is a certified B Corporation. For more information: bcorporation.net. Dive deeper at fishpeopleseafood.com. We'd love to hear from you! fishpeopleseafood.com.
10 oz (280 g) x 12
1 per pack
Easy to Prepare: Step 1: Submerge the pouch in boiling water for 5 minutes. Step 2: Give it a shake. Step 3: Cut or rip off the top and pour to serve over rice, pasta or vegetables. For Microwave: Cut 1 inch vent in top and heat for 1 minute or to your preference.
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