100% natural. Homemade in minutes. Happiness in about 30 minutes. Gluten free. Low sodium. 30 minutes from stovetop to table! Serves 4-5. Mushrooms are the meat in this hearty old-fashioned classic soup. No added salt, preservatives or MSG. Certified gluten free. Facility not dedicated gluten free. Soup so good, you'll call it dinner! Most Frontier Soups Homemade in Minutes varieties cook in 30 minutes or less, so easy!
4 oz (113 g) x 8
6 per pack
You Will Also Need: 1/2 lb sliced, fresh mushrooms (any variety); 2 tablespoons butter or margarine; 6 cups chicken broth; freshly ground black pepper. Optional: 1/2 lb ground beef (chuck or round). Here's What You Do: In a 3 or 4-quart pot, gently saute mushrooms (and ground beef if using) in butter over medium heat for 5 minutes. Stir in mushroom soup mix. Add broth, bring to a boil, reduce heat and simmer, covered, for 20 minutes. Add pepper to taste and serve!
Designated trademarks and brands are the property of their respective owners. The products and claims made about specific products on or through this site have not been evaluated by SanaSana.com or the United State Food and Drug Administration and are not proposed to diagnose, treat, cure or prevent disease. Read More >