Live fully. Good source of fiber. Fluffy and amazing. Your constitutional right to a happy breakfast cannot be denied. Even if your constitution gets grumpy over gluten. So dig into a hot stack of gluten free goodness that is guaranteed to make your day. We are what you eat. In the 30 years that Glutino's been doing gluten free, we've learned a thing or two. We've learned the value of your trust. Your trust is the driving force behind our single-minded determination to keep every one of our products gluten free. We've learned to cook with our ears open, always listening to your ideas and suggestions. And we've learned that the real reason that Glutino is one of the top selling gluten free brands in North America is because of you. Did you know? Gluten comes from the Latin word for glue so think of yourself as eating glue-free. For more tasty, gluten free ideas, go to glutino.com/gluten-free recipes. Perfect for breakfast. and lunchfast, and dinnferfast and snackfast. Let's connect. You're gluten free. We're gluten free. We have so much to talk about. Twitter: at glutinofoods. Facebook: glutino. www.glutino.com. Recyclable paper.
Gluten Free Pantry
16 oz (454 g) x 6
3.5 tbsp dry mix
about 13 per pack
Fluffy Pancakes: 1-1/2 cups Glutino Gluten Free Pantry Fluffy Pancake mix; 1 egg (You may adapt the recipe to suit your needs by using an equal amount of a substitute ingredient.); 1-1/3 cups milk (You may adapt the recipe to suit your needs by using an equal amount of a substitute ingredient.); 3 tbsp oil. Combine ingredients. Stir to dissolve lumps. Preheat griddle or frying pan to high. Lower heat to medium. Lightly brush surface with oil. Drop batter onto cooking surface. When tops of pancakes begin to form bubbles, flip and cook another 2-3 minutes. Serve with maple syrup or preserves. Yields 16 pancakes. Frozen leftover pancakes can be reheated in the microwave or the toaster oven. Makes great waffles, too.
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