Naturally healthy, exceptionally delicious. Gluten free. Low in calories. The History of Cones: Earnest Hamwi invented the ice cream cone in 1904. At an expo, his waffle booth was next to an ice cream vender who ran out of dishes. Hamwi quickly found a solution to replace the dish. He took a waffle, folded it up, and served the ice cream in it. That was when the first cone was invented. Soon after cones quickly gained popularity. Now with Goldbaum's you can have the same great cone taste, gluten free. Just fill them up with your favorite ice cream, and top them off with fresh fruits. Manufactured in a facility that is free of soy, gluten, dairy & nuts. Soy free, nut free and dairy free. Product of Israel.
12 cones [4.7 oz (132 g)] x 12
12 per pack
If the cones lose crispness, preheat oven to 300 degrees F (150 degrees C) and turn off. Place the individual cones in the oven for 2 minutes and remove. Store in a cool dry place.
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