Baked not fried. All natural. Non GMO Project verified. nongmoproject.org. Made with organic corn. Certified gluten-free. Why do these chips taste so darn good? Ask any chef - a delicious meal starts with the best ingredients. At Guiltless Gourmet, we take gourmet seriously. We start with the finest organic corn. Traditional stone grinding retains the fresh corn flavor. Our oils are processed through cold press extraction, which yields the best taste because they're not exposed to high heat or chemicals. Our flavors come from real food - peppers, beans, chilies, cheese and spices - just like you use at home. So how can these chips be good for me? Guiltless Gourmet Tortilla Chips are baked, not fried. We add just enough oil to make them crisp and help the natural flavors stick. The result is a crispier crunch with only 3 grams of fat per serving. Stone grinding uses the whole corn kernel, so each helping is packed with complex carbohydrates and 2 grams of fiber. By the way, you get 18 big chips per serving, which is plenty to satisfy your crunchy craving with guiltless indulgence. Better tasting, better for you - could these chips get any better? You bet. Organic farmers use crop rotation, natural fertilizers and mechanical cultivation to maintain soil productivity, supply nutrients and control weeds and insects. Renewable agriculture means clean soil and water are protected and improved to grow another crop next year and the year after that. Enjoy gourmet without guilt! Certified Organic by Quality Assurance International (QAI). Made in the USA.