Vegetarian. Just add water. Toor Dal (a lentil) with vegetables. All natural. Perfectly spiced. Low fat. Wheat & gluten free. Heat n serve. Toor Dal (a lentil) with vegetables. Jyoti Madras Sambar is a fragrant side dish or a soup made with Toor Dal (an Indian lentil) and chopped onion, bell pepper, egg plant and carrot. Sambar requires only water to be added. Create Indian home style culinary delights like a pro! What’s so special? Home style cooking, in small batches with fresh, natural ingredients using nutritional recipes that deliver authentic tastes and aromas. No preservatives, nothing artificial! - Jyoti, MS (Nutrition), Regd. dietitian. Jyoti prepares a range of delicious Indian foods for today's lifestyles. If it doesn't taste home cooked, its not Jyoti! Product of USA.
15 oz (425 g) x 6
6 per pack
Add 1/2 can of water to contents (for soup, add full can of water), mix well and heat gently to a boil (microwave or stove). Serve with Jyoti Basmati Supreme or other rice, Idli (steamed rice cakes), Dosa (lentil pan cakes), pasta or breads.
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