Anise, black olives & capers. All-natural. Pure Greek taste. Ouzo, a popular drink in Greece, is made from fragrant anise. Kaldi combines anise, plump olives, pickled capers and juicy tomatoes to create this one-of-a-kind all natural Greek cooking sauce. For an authentic Greek meal, simply pour Kaldi Saganaki Sauce over seafood or fish and cook! For more Greek recipes visit www.kalditastes.com.
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