Pure Mediterranean taste. USDA organic. Kaldi Organic Extra Virgin Olive Oil is the first USDA organic olive oil cold-extracted from rare Kolovi and Adramytiani olives grown and harvested on the Greek island of Lesvos. With its unique floral taste, fresh aroma, and golden color, Kaldi Organic Extra Virgin Olive Oil is ideal for dipping and sauces, or drizzling on salads, soups, grilled fish, chicken and meat. Don't settle for any olive oil - choose the pure Mediterranean taste of Kaldi Organic Extra Virgin Olive Oil! For easy-to-follow recipes visit: www.kalditastes.com. Certified organic by DIO. Made in Greece.