Details
US number 1 grade. Kosher. Product of USA.
| Brand | La Preferida |
| Free of | N/A |
| Weight | 26.16 lbs |
| Count | 16 oz (454 g) x 24 |
| Serving | 0.25 cup |
| Servings | 14 per pack |
| SanaCause Points | 20 |
To prepare: [1 lb. dry lentils (2 cups) = 5-6 cups cooked lentils]. Sort and rinse lentils. In saucepan, combine lentils with water and salt (for 1 lb. dry lentils, use 6 cups water and 3 tsp. salt) and bring to boil. Reduce heat and simmer, covered, about 20-30 minutes until lentils are tender (overcooking may cause lentils to split). Drain immediately. To Serve: Add cooked lentils to soups, salads and rice.
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