California gourmet oils. Handcrafted in California with 150 years of French tradition. Distinctive, flavorful and all-natural. La Tourangelle handcrafts this roasted hazelnut oil in Woodland, California following a 150-year-old tradition. Slowly roasted to perfection, expeller-pressed and lightly filtered, this oil adds a rich hazelnut taste to salad dressing, pasta, fish, vegetables, baked goods, and is perfect to dip with bread. Contains an average of 10.9 g of Omega 9 per serving. Handcrafted in USA.
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