Just add water. Ready in minutes. Makes 5 servings. Two 2-1/2 serving packets. Gluten free. Laurie's Story: With a huge heart and a flair for flavor, Laurie was a working wife and mother of three whose passion for cooking and family made an extraordinary impact on those around her. The daughter of a spice purveyor, some of Laurie's gifts in the kitchen came naturally. But the rest was all Laurie-loving, energetic and creative. We lost Laurie too soon, but her culinary creations are still enjoyed today through Laurie's Kitchen. To honor her legacy, 10% of the proceeds from Laurie's Kitchen goes to Laurie's Butterfly Foundation, which fights hunger in local communities. We wish you a lifetime of sharing meals and making memories with Laurie's Kitchen. No MSG. 0 g trans fat. Made with natural ingredients. Look for more Gluten Free products from Laurie's Kitchen. This product complies with the FDA and the Celiac Sprue Association guidelines for Gluten Free certification. LauriesKitchen.com. Made in USA.
2 packets [6.9 oz (196 g)] x 6
0.25 cup dry mix
5 per pack
Store in a cool, dry place. Baked Potato Soup Preparation: 1 packet Laurie's Kitchen Gluten Free Baked Potato Soup Mix; 2-1/2 cups water. In a 2 qt. saucepan, whisk Soup Mix into water. Bring to a boil, stirring often. Reduce heat and simmer uncovered 15 minutes, stirring often. Garnish with chopped bacon, cheddar cheese and green onions.
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