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Lawrys Spices & Seasonings, Beef Stew - 1.5 oz (Pack of 24)

Lawrys Spices & Seasonings, Beef Stew - 1.5 oz (Pack of 24)

Reference # C021500206006

$39.60 Reg.$47.76 each
You Save: 17%

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Availability: Out of stock

$39.60 Reg.$47.76 each
You Save: 17%


Flavor perfected since 1938. For free recipes or questions: 1-800-9LAWRYS.
Brand Lawrys
Free of N/A
Weight 2.88 lbs
Count 1.5 oz (42.5 g) x 24
Serving 1 tsp
Servings 10 per pack
SanaCause Points 20
All You Need: 2 Tbsp. oil; 2 lbs. boneless chuck steak, cut into 1-inch chunks; 3 cups water; 2 large potatoes, cut into 1-inch chunks; 2 cups baby carrots; 1 large onion, cut into 1/2-inch wedges; 1 cup frozen green peas. Makes 10 Cups Stew: 1. In 5-quart saucepan, heat oil over medium-high heat and brown beef; drain, if desired. 2. Stir in Spices & Seasonings and water. Bring to a boil, stirring occasionally. Reduce heat to low and simmer, stirring occasionally, 1-1/2 hours. 3. Add potatoes, carrots and onion. Cook an additional 20 minutes. Remove from heat and stir in peas, then let stand 5 minutes. Red Wine Variation: Prepare as directed above, decreasing water to 2 cups and adding 1 cup red wine. Finish as directed.

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