Hong Kong. 1-step recipe sauce. www.LKK.com. An aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. Ideal for marinating, stir-frying, baking, and steaming meat, seafood, vegetables, pasta, and rice. White specks of protein may naturally form in this product but they will not affect your enjoyment of this sauce. Product of China.
Lee Kum Kee
8 oz (226 g) x 6
about 12 per pack
Store in a cool, dry place. Refrigerate after opening. Stir well before use. Best Before: See cap for date.
Designated trademarks and brands are the property of their respective owners. The products and claims made about specific products on or through this site have not been evaluated by SanaSana.com or the United State Food and Drug Administration and are not proposed to diagnose, treat, cure or prevent disease. Read More >