Since 1888. Great for dips, sauces, marinades, and stir-frying. A classic Chinese sauce used in lettuce wraps, barbecue, and stir-frying. Use 3 tbsp. Lee Kum Kee Gluten-Free Hoisin sauce per pound. Certified gluten-free (Used under license). National Foundation for Celiac Awareness. www.gf-cert.org. For USA market only. www.LKK.com. Product of USA.
Lee Kum Kee
9.45 oz (268 g) x 12
about 7 per pack
Store in a cool, dry place. Refrigerate after opening for quality. Best Before: See bottle for date.
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