A germinated short grain brown rice. USDA organic. Family farms since 1937. A good source of fiber (3 grams). Vegan. Non GMO Project Verified - nongmoproject.org. Cooks in 30 minutes. Gluten-free. 100% Whole Grain - 45 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Enrich your life with germinated, whole grain brown rice. With a convenient 30-minute cook time and a delicious nutty flavor, you'll love all the benefits that our Organic Sprouted Short Brown Rice has to offer! Cultivating a Family Tradition: At Lundberg Family Farms, we produce high-quality, organic products. It's our passion and has been for over three generations. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment. - The Lundberg Family. www.lundberg.com. Certified organic by California. Certified organic farms (CCOF).
16 oz (1 lb) 454 g x 6
0.25 cup (dry)
10 per pack
1. In a medium saucepan, bring 1-3/4 cups water and 1 cup rice to boil. 2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 30 minutes. 3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork. To prepare in a rice cooker, use same water-rice ratio. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 tbsp liquid and cook longer. We recommend refrigeration for extended shelf life.
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