All natural. A hot ingredient used by today's chefs because it marries fantastic flavor, nutritional density and textural appeal. Farro is a true artisanal ingredient, as it is uniquely pearled by discerning Italian producers to produce a pleasing culinary experience. Vegan. Manitou Trading Company is committed to and donates a portion of its profits to conservation education and wildlife habitat rehabilitation. Enjoy the spirit of natural tastes in all Manitou products: wholesome legumes, sacred grains, world pasta, exotic rice & naturally seasoned fusions. For more info & recipes. manitoutradingcompany.com.
16 oz (454 g) x 6
approx. 10 per pack
Cooking: Bring 1 cup of Farro and 2-1/2 cups salted water to boil. Reduce heat and simmer, skimming any foam from water, for 25 minutes. Drain excess water. Makes 3 cups cooked. Store in a cool, dry place.
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