Natural and artificial flavor. Whole grain. 55% less sugar than the leading brand of maple flavored oatmeal. Heart healthy. As part of a heart healthy diet, the soluble fiber in Maypo may reduce cholesterol and 3 grams of soluble fiber daily from oatmeal may reduce the risk of heart disease. Maypo has 2 grams per serving. Amount and % Daily Value Per Serving: 170 calories; 0.5 g saturated fat (3%); 100 mg sodium (4%); 4 g sugars; 4 g fiber (14%); iron (80%). Bakery confectionery. BCTCM. Maypo - healthy cereal - since 1951. Even before John Hubley, a former Disney animator, created our famous Marky - I want my Maypo - character, caring moms knew just how great our instant oatmeal was. With the natural goodness of whole grain oats and maple flavor, Maypo instant oatmeal is an original: quick, easy-to-prepare and delicious. And best of all, families love it! Now food experts - doctors, nutritionists and dieticians - have come to recognize the health benefits of Maypo oatmeal. Its soluble fiber makes it a heart healthy choice that can help reduce cholesterol. And with calcium, iron, folic acid and 7 essential vitamins, it's an ideal breakfast for growing children. The delicious maple taste is family-approved everyday. Busy moms know a hot, healthy breakfast is quick-to-fix instant Maypo maple oatmeal. No wonder moms and Marky both say I want my Maypo! Delicious and Nutritious: Maypo contains 55% less sugar than the leading brand of instant maple flavored oatmeal; Vitamin B6, B12 and folic acid help to release extra energy from foods; Folic acid may reduce the risk of neural tube defects in pregnancy; Calcium helps to build and maintain strong bones; Good source of fiber; Low in sodium and cholesterol free. Please recycle. Made in USA.
14 oz (396 g) x 12
9 per pack
Microwave (1 Serving): Combine 1 cup water (for thicker cereal add less water or milk. For thinner cereal add more water or milk) or milk, pinch of salt (optional) and 1/2 cup Maypo in a 2 cup microwave-safe bowl. Microwave on High for 1-1/2 to 2 minutes or to a desired consistency. Stir before using. Stove Top (2 Servings): Heat 2 cups water (for thicker cereal add less water or milk. For thinner cereal add more water or milk) or milk, and 1/8 tsp salt (optional) to a rapid boil. Slowly stir in 1 cup of Maypo. Stir over Medium heat for 30 seconds or to desired consistency. Remove from heat; cover until served. Times given are approximate. Use care when removing bowl from oven, it may be hot.
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