With onion, olives, garlic & guajillo chiles. All natural & gluten free. This Product is Naturally: gluten free; soy free; tree nuts free; cholesterol free; vegan; low fat; dairy free. About This Dish: This delicious rice blend uses the finest all natural ingredients including olives, tomatoes, and herbs. This exotic recipe is inspired by the traditional Spanish Mediterranean cuisine. A Tip from the Chef: Enjoy spicy olive & tomato rice with spicy chicken and garbanzo stew. For more information about how to prepare this recipe, scan the QR code or visit mediterranean-sensations.com/torecipe. About Mediterranean Sensations: At Mediterranean Sensations we are celebrating the healthy Mediterranean lifestyle with a collection of tantalizing meals and meal enhancements that capture the exotic, balanced and delicious tastes of Mediterranean cuisine. With recipes from Coastal Spain, France, Italy and Greece to Turkey, Syria, Lebanon, Egypt and Morocco, Mediterranean Sensations has something for every taste. Our authentic recipes use only the finest ingredients for a diet that's not only healthy, but contains no gluten, soy, dairy, egg, peanuts, tree nuts, fish or shellfish. Enjoy a Full Mediterranean Experience: While preparing and enjoying this dish, we recommend listening to some upbeat Mediterranean music. For music recommendations, visit mediterranean-sensations.com/music. For recipes, visit us at mediterranean-sensations.com. Please recycle this package. mediterranean-sensations.com.
6 oz (170 g) x 12
4 per pack
Stovetop: 1. Add 1 tbsp olive oil, rice and seasoning, 1-1/2 cups of water, and 14-1/2 ounces of diced tomatoes into a medium pan over medium-high heat. Stir well to blend seasonings. Bring to boil. 2. Reduce heat to medium-low. Cover. Bring to simmer for 15-22 minutes or until water is absorbed. 3. Remove cover. Stir. Re-cover and leave for 5 minutes. Microwave: 1. Place 1 tbsp olive oil, rice and seasoning, 1-1/2 cups of water, and 14-1/2 ounces of tomatoes into a 2-qt microwave bowl (For safety use microwave bowl, lid, or plastic wrap). 2. Cover tightly using microwave-safe lid or plastic wrap (For safety use microwave bowl, lid, or plastic wrap). Microwave on high for 5 minutes. 3. Reduce to medium for 15-20 minutes depending on microwave (Microwaves vary; adjust cooking time as needed). 4. Remove from microwave and let stand covered for 5 minutes or until water is absorbed.
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