Makes two 9 inch layers. Made in a dedicated facility free of: gluten; wheat; soy; corn; potato; peanuts; tree nuts; dairy; casein. GF: Certified gluten-free. Namaste Foods supports many charitable organizations including though not limited to those helping people affected by food allergies. For more information, see the Giving Back section on our website. For more great recipe ideas visit www.namastefoods.com. What does Namaste mean? Namaste (pronounced Naa-Maa-Stay) is a Sanskrit word with no literal translation. In general it means the spirit within me honors and respects the spirit within you. All natural. Non-GMO. No preservatives. Comments? Write to: Namaste Foods LLC PO Box 3133, Coeur d'Alene, ID 83816. www.namastefoods.com or call toll free 1-866-258-9493. Made in USA.
26 oz (737 g) x 6
16 per pack
Baking: What You Need: 4 eggs; 1/2 cup oil; 1 cup water. 1 Prep: Heat oven to 350 degrees F. Lightly spray or grease pans (or paper liners for cupcakes). 2 Mix: Combine 4 eggs, 1 water and 1/2 cup oil. Add cake mix and blend well. For single 9 inch round or 8 inch square pan combine: 2 eggs, approximately 2-1/2 cups mix (To properly measure dry ingredients, spoon into measuring cup and level off with the flat side of a knife. For high-altitude baking suggestions visit our website at: www.namastefoods.com/qa/. actual oven temperature may vary. Adjust baking time as needed.) 1/3 cup oil and 1/2 cup water and blend well. 3 Bake: 9 inch x 13 inch Pan: 35-40 minutes. 9 inch round or 8 inch square pan(s): 25-32 minutes. Cupcakes: 20-25 minutes. Cake is done when toothpick inserted in center comes out clean. Finishing Touches: Frost with gluten free frosting or just enjoy with some fresh strawberries or raspberries and a sprinkle of confectioners sugar.
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