Gourmet mustard. Gold medal. All natural. Gluten free. A sweet combination of clover honey, vinegar and red raspberries. Baste or marinate on pork, chicken, shrimp and salmon. Use as a dip for pretzels, egg rolls, chicken or sushi. Warm mustard with a small amount of olive oil and top steamed vegetables. Eight-time gold medal winner and 1999 grand champion Napa Valley world-wide mustard competition.
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