100% corn pasta. All natural. The corn master. Gluten free. 100% natural ingredients. Low glycemic index. Egg/dairy free. Cholesterol free. GMO free. Sam Mills the cornmaster is proud to be present Pasta d'Oro, a 100% natural and delicious gluten free corn pasta. The health benefits of Pasta d'Oro pasta are numerous (gluten-free, wheat-free, dairy-free, egg-free, soy-free, cholesterol-free and low in fat) while delivering a taste and texture that you and your family/friends will enjoy in all recipes. Sam Mills Pasta d'Oro is: Quick cooking; Easy to digest; Healthier than wheat!; Excellent texture (remains firm to the bite); Gluten free. 100% corn. 0% gluten. 1000% taste! Hygiene accredited. Free from genetic modified organism. Low GI (Glycemic Index): The GI is measured on a scale from 0 to 100. The GI for this pasta was determined with the value of 33 +/-8 at the University of Surrey in England. Free from: Gluten, wheat, dairy, egg, sugar, cholesterol, yeast, soy, sodium. Low fat food. This product is produced in a gluten free facility.
16 oz (1 lb) 454 g x 12
8 per pack
Preparation: Bring water (5 quarts per pound of pasta) to a rapid boil. Add a pinch of salt and pasta, stir. Maintain rapid boil 7-8 minutes or to desired texture stirring occasionally. Drain pasta in colander and serve with sauce. Store in a cool dry place.
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