Since 1947. Completely seasoned. www.vigofoods.com. Serving Size: About 1/3 cup rice (dry) and 2 tbsp. seafood. Packed in the USA. 12 oz. package completely seasoned Vigo Yellow Rice product of USA. 7 oz. can assorted Spanish Seafood and Vegetables product of Spain.
19 oz (1 lb 3 oz) 539 g x 6
about 6 per pack
Cooking: Easy 3-Step Cooking: 1. In a two-quart shallow saucepan with tight-fitting lid, bring 3 cups (24 oz) of water to a boil. 2. Add can of seafood and pouch of rice. Return to a boil. Stir while boiling for 1 minute. 3. Cover saucepan tightly. Reduce heat to simmer. Cook for 20-25 minutes undisturbed. Store in a cool place.
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