With natural & artificial flavors. Cook in 3 minutes. Traditional quality of Sapporo Ichiban. Printed in Japan. Made in USA.
3.5 oz (100 g) x 24
1 per pack
Cooking: 1. In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, vegetable, or meat as desired.
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