A spicy tomato and pepper sauce with sliced chilis and fenugreek leaves. No artificial flavors or preservatives. Product of the UK.
14.1 oz (400 g) x 6
3 per pack
How to Create an Indian Meal: Shrimp Jalfrezi: Serves about 3. Saute 1/2 lb raw shrimp for 3 minutes. Add the sauce and simmer until the shrimp are cooked. Serve with jasmine rice and mango chutney. Store in a cool, dry place. Once opened refrigerate and use within 3 days.
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