Premium quality. Traditional moist steamed sponge pudding with a syrup sauce. Delicious classic recipes, especially made for you - W Simpson. Suggestions or comments? www.simpsonsfoods.co.uk.
300 g x 8
Never let a saucepan boil dry; Cover can with a cloth to open. To microwave, remove from can and follow instructions. Microwave: (850 W). Remove from packaging, place the pudding on a microwaveable plate and cover. Heat on full power for 1-1/2 minutes. Heat for a further minute if required. Leave to stand for 1 minute before serving. HOB: Pierce the lid and place the can in a saucepan of boiling water. Bring back to the boil and simmer for 40 minutes. Do not allow the saucepan to boil dry. remove from the can and serve. Open with care whilst covering with a clean cloth. These instructions are given as a guide. Cooking appliances vary, adjust timings accordingly. Ensure the product is piping hot before serving. Do not reheat. Storage: Store in a cool dry place. Once opened, cover, refrigerate and consume within 2 days.
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