For medium high heat. If there were a best supporting role award for an oil, Spectrum Expeller Pressed Grapeseed Oil would be a shoe-in. Touted by chefs for its light body and neutral taste, grapeseed oil has the ability to coax flavors out of foods at just about any temperature - from a velvety hollandaise to sizzling sautes. There is a new star in the kitchen so turn up the heat! This oil is best for sauteing or pan-frying over medium-high heat or, because of its neutral flavor, for baking. Medium high heat up to 425 degrees F. No hydrogenated fat. www.spectrumorganics.com. Oil product of Italy. Packaged in the USA.
16 fl oz (473 ml) x 6
32 per pack
Store in a cool, dark place. Use 10-12 weeks after opening, or refrigerate.
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