Est. 1941. www.spiceislands.com. Spice Islands bottles only the finest marjoram to ensure premium quality in every jar. Cooks from Scandinavia to the Mediterranean use marjoram in preparing meat, pasta, vegetables, sauces and salad. Marinate green beans and carrots in Italian dressing flavored with a dash of marjoram. Mix with garlic butter and toss with cooked ravioli or tortellini.
0.3 oz (9 g) x 3
For ultimate freshness, keep jar closed and away from heat, light and moisture.
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