Est. 1941. www.spiceislands.com. Thyme lends food a pleasantly distinctive flavor of its own and becomes even more complex when blended with other herbs. Sprinkle over lamb, beef and pork roasts, chicken and turkey. Blend this fragrant herb into poultry stuffing, marinara and pizza sauce.
0.7 oz (20 g) x 3
For ultimate freshness, keep jar closed and away from heat, light and moisture.
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