Instant Meal. With a zesty Southwestern flavor. Ready in minutes. Pouch 2 Plate Cuisine. Prepare in pouch. Makes 1 serving. Easy tear notch. Resealable zipper. Simply add boiling water. No MSG. All natural. No preservatives. Yvonne Williams, CEO. Bon appetit! I created The Storehouse Foods Gluten Free Line as a labor of love, inspired by the courageous life of Celiac sufferer Haley Anne Nelson. Haley's tragic passing instilled in me a sense of urgency to help active people with gluten intolerance achieve their nutritional needs. Our Mission is to serve those with gluten intolerance and food allergies the highest quality cuisine with uncompromising safety, selection, and convenience. www.StoreHouseFoods.com.
3 oz (85 g) x 6
1 per pack
When Cooking Pouch: Hold by corners - contents hot. Open zipper carefully - steam hot. Prepare in Pouch (Prepare in pouch or other suitable container): 1. Open pouch and remove oxygen absorber. 2. Add 1-1/4 cups boiling water to ingredients. 3. Stir completely. 4. Re-seal pouch zipper (or cover container). 5. Let stand 10-12 minutes. 6. Handle pouch by corners. Contents hot. Microwave Cooking Method: 1. Open pouch and remove oxygen absorber. Pour pouch contents into suitable container. 2. Add 1-1/4 cups of cool water and mix well. 3. Microwave uncovered on high for about 5-6 minutes (Microwave ovens vary, adjust cook time as needed) or until ingredients are tender. 4. Stir again, let set for 1-2 minutes, serve and enjoy! Makes about a 12 oz serving. Adding slightly more or less boiling water can vary suggested thickness of entrees.
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