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Sun Bird Seasoning Mix, Hot & Spicy Szechwan - 0.75 oz (Pack of 24)

Sun Bird Seasoning Mix, Hot & Spicy Szechwan - 0.75 oz (Pack of 24)

Reference # C074880070163

$24.60 Reg.$30.96 each
You Save: 21%

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Availability: Out of stock

$24.60 Reg.$30.96 each
You Save: 21%


No MSG added (Except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins.). Authentic Asian taste.
Brand Sunbird
Free of N/A
Weight 1.68 lbs
Count 0.75 oz (21 g) x 24
Serving 2 tsp
Servings about 5 per pack
SanaCause Points 20
What You Need: 3/4 lb. chicken, beef or pork, cut into strips; 1 tsp sugar, 3 tbsp soy sauce, 1/4 cup water; 2 tbsp oil; 1 medium onion, sliced; 2 carrots, sliced; 1 red or green bell pepper, sliced; 1/4 lb. fresh mushrooms, sliced (optional); 1 can (8 oz.) bamboo shoots, drained. Preparation: 1. Combine mix, sugar, soy sauce, and water; blend and set aside. 2. In large skillet or wok heat oil, add meat, add stir-fry until browned. 3. Add onion, carrots, and bell pepper; stir-fry. 4. Add mushrooms and bamboo shoots; stir-fry. 5. Add seasoning mixture; stir-fry 1 minute or until thickened. Makes 5 servings, about 1 cup each as prepared above. For hotter flavor, add crushed red chiles to taste.

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