Ready in 5 minutes. Gluten free. Thai Kitchen Rice Noodle Soup Bowls make a delicious, convenient and satisfying meal or snack. Try them at home or on the go! Make your kitchen a Thai Kitchen. We welcome your questions & suggestions. For delicious recipes visit: thaikitchen.com. Product of Thailand.
2.4 oz (68 g) x 6
2 per pack
Cooking: Carefully peel back lid to open bowl halfway. Remove seasoning, vegetable and oil packets from bowl. Empty contents of packets into bowl. Microwave: 1. Pour 1-1/2 cups water into bowl, filling bowl to the lower top ridge. Cover with lid. 2. Microwave on high 3 minutes or until water is hot. 3. Let stand 1 to 2 minutes or until noodles soften. Remove lid; stir well. Enjoy! Boiling Water: 1. Pour 1-1/2 cups boiling water into bowl, filling bowl to the lower top ridge. Cover with lid. 2. Let stand 3 to 4 minutes or until noodles soften. Remove lid; stir well. Enjoy! Microwave ovens vary; cooking times may need to be adjusted. Caution: Bowl and contents will be hot. Handle with care to avoid spilling or burning yourself.
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