Mexico's No. 1 brand of rice. Ideal for all Latin recipes. Morelos rice is a variety harvested in Mexico. Its thick size and fluffy consistency holds the flavors of Latin cuisine. Visit us www.verde-valle.com. Product of Mexico.
32 oz (2 lb) 907 g x 12
about 18 per pack
Cooking: 1. Sort and rinse 1 cup of rice. 2. Boil 2-1/2 cups of water in a saucepan. 3. Add 2 teaspoons of vegetable oil or butter. Added salt to taste. Stir the rice. 4. Cover, reduce heat and simmer for 25 min or until all the water is absorbed. Cooking Measuring Chart: Rice 1 cup; water: 2-1/2 cups; time: 25 min; servings: 3. Store in a cool dry place.
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