Established in 1898. Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The shortbread is produced to traditional recipes which have been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial additives, flavourings or colours. www.walkersshortbread.com. Product of Scotland.
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