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Yogourmet Freeze-Dried Yogurt Starter & Creme Bulgare Starter - 1 oz (30 g)

Reference # 060988212031
 

$5.12 Reg.$5.69 each
You Save: 10%

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Availability: Out of stock

$5.12 Reg.$5.69 each
You Save: 10%

Details

  • For better yogurt with any machine
  • Contains three 10 g packs (each pack makes 2 fresh quarts)

Home made yogurt with Yogourmet...It's easy, natural and delicious.

May be used with any make of appliance, according to instructions.  For the finest yogurt, use with the Yogourmet™ yogurt maker.

Makes 6 quarts
Contains three 2x5g. packets (Net WT 1oz/30g)

 

Made in Canada

Brand Yogourmet
Weight 0.12 lbs
Count 1 oz (30 g)
Serving 1/4 pouch (1.2 g)
Servings 24
SanaCause Points 20
Supplement Facts
Serving Size: 1/4 pouch (1.2 g)
Servings Per Container: 24
  Amount Per Serving Yogurt Starter 1 cup (254 g) Prepared Yogurt
Calories   5 130
Calories from Fat   0 45
Total Fat 0 g* 0% 8%
Saturated Fat 0 g 0% 15%
Trans Fat 0 g    
Cholesterol 0 mg 0% 7%
Sodium 5 mg 0% 4%
Total Carbohydrate 1 g 0% 4%
Dietary Fiber 0 g 0% 0%
Sugars 1 g    
Protein 0 g    
Vitamin A   0% 10%
Vitamin C   10% 10%
Calcium   0% 30%
Iron   0% 0%
Vitamin D   0% 25%
* Amount in Yogurt Starter
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g


Other Ingredients: The yogurt used to determine the nutrition value was made with Vitamin A&D fortified 2% milk. Skim milk powder, sucrose, ascorbic acid, lactic bacteria (L. Bulgaricus, S. thermophilus, L. acidophilus).
 
Warnings
 

This product is manufactured in a facility that manipulates products that contain wheat, soy, eggs, milk and fish (including shrimps).

May be used with any make of appliance, according to instructions.

See inside the box the complete instructions for the preparation of yogurt

Creme Bulgare: Follow same instructions as for yogurt, using cream instead of milk.



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